Join us for a delightful afternoon @TheRowers on the 29th of October at 3:00 PM. Take in the picturesque view of stunning Mosman Bay as you sip on the exquisite and light Laurent Perrier champagne. Pair your champagne with a dozen of the freshest oysters and learn the art of shucking to preserve the delicate oyster meat. Experience a variety of oysters and elegant dressings that perfectly complement their delicate flavors.

To guarantee your place at this exclusive event, we strongly recommend booking in advance. Please be aware that spots are limited, so make sure you don't miss out on this fantastic opportunity!

Ticket Price: $49 Per Person